Henny PennyPressure FryersModel 500Model 600Computron 2000 ControlsOPERATOR’S MANUALREGISTER WARRANTY ONLINE AT WWW.HENNYPENNY.COM
Model 500/600The Henny Penny Pressure Fryer has may safety featuresincorporated. However, the only way to ensure a safe operationis to fully un
Model 500/6002-1. INTRODUCTIONThis section provides the installation instructions for the electric andgas models of Henny Penny Pressure Fryer
Model 500/6002-2. UNPACKINGINSTRUCTIONS (Continued) 5. Remove the four leg bolts from the wooden shipping base.Remove and discard the woo
Model 500/600The proper location of the fryer is very important for operation,speed, and convenience. Choose a location which will provideeasy
Model 500/6002-5. VENTILATION OF FRYER The fryer must be located with provision for venting intoadequate exhaust hood or ventilation system.
Model 500/6002-6. GAS SUPPLY The gas fryer is factory available for either natural or propane gas.Check the data plate on the right side pan
Model 500/6002-7. GAS PIPING Please refer below for the recommended hookup of the fryer tomain gas line supply.To avoid possible serious per
Model 500/6002-7. GAS PIPING (Henny Penny Part No. 19921), which complies with(Continued) ANSI standard Z21.41, or CAN 1-6.9. Also adequat
Model 500/6002-7. GAS PIPING (Continued)2-8 1207
Model 500/6002.8 GAS LEAK TESTPrior to turning the gas supply on, be sure the gas valve knobon the gas control valve is in the OFF position
Model 500/6007. Turn main power switch to ON position.8. Wait about 45 seconds for the burner to light.9. Listen for the gas burner ignition.•
Model 500/6002-13. ELECTRICALREQUIREMENTS(ELECTRIC FRYER)The electric fryer is available from the factory wired for 208, 220/240,or 440/480 vo
Model 500/6002-14. ELECTRICALREQUIREMENTS(GAS FRYER)The gas fryer requires 120-volt, single-phase, 60-Hertz, 10-amp,3-wire grounded (earthed)
Model 500/6001207 2-13Step 42-15. CHECKING THEFILTER PUMPUse the following testing procedure on new or cold fryers.1. Open the front doo
Model 500/6003-1. OPERATING CONTROLS Refer to Figure 1.Fig. Item Description FunctionNo. No.1 1 Digital Display Shows all the functions of t
Model 500/6003-1. OPERATING CONTROLS (Continued)Figure 1 Control Panel3-2 1207
Model 500/600The images at the end of this section, identify all the operatorcontrols and the major components of the pressure fryer.1207
Model 500/6003-4 1207 2 7 Deadweight This deadweight style, pressure relief valve maintains a constantAssembly level of steam pressure w
Model 500/6001207 3-53-2. OPERATING COMPONENTS(Continued) Fig. Item Description FunctionNo. No.3 16 Filter Drain Pan The removable pan t
Model 500/600 FM07-219-BRevised 12-26-07LIMITED WARRANTY FOR HENNY PENNY EQUIPMENTSubject to the following conditions, Henny Penny Corporati
Model 500/6003-6 12073-2. OPERATING COMPONENTS(Continued) Fig. Item Description FunctionNo. No.4 22 Circuit Breakers A protective device w
Model 500/600 6784 321ELECTRIC MODELFigure 2. Operating Controls1207 3-753-2. OPERATING COMPONENTS(Continued)
Model 500/60010 921201918171615141312GAS MODEL3-8 1207 11Figure 3. Operating Controls3-2. OPERATING COMPONENTS(Continued)
Model 500/600225 8 19 23 24 2526 Figure 8. Operating Controls Figure 9. Operating Controls1207 3-9
Model 500/6003-3. FILLING ORADDING SHORTENINGThe shortening level must always be at the frypot levelindicator on the rear of the frypot (see p
Model 500/600FOLLOW THE INSTRUCTIONS BELOW TO AVOIDSHORTENING OVERFLOWING THE FRYPOT,WHICH COULD RESULT IN SERIOUS BURNS,PERSONAL INJURY, FIRE,
Model 500/600These are just basic procedures. Refer to Wendy’s operatingprocedures for more detailed instructions.1. Be sure the drain valve i
Model 500/6003-5. BASIC OPERATIONS AND PROCEDURES(Continued)IF THE SHORTENING TEMPERATURE EXCEEDS420°F (216°C), IMMEDIATELY SHU
Model 500/6003-14 12073-5. BASIC OPERATIONS AND PROCEDURES(Continued)10. Press to start a Cook Cycle. The dis
Model 500/6001207 3-153-6. REGULAR MAINTENANCESCHEDULEProcedure FrequencyFiltering of shortening Every 3 to 6 frying cyclesFilter pump pr
Model 500/6003-8. FILTERING OFSHORTENINGFrying breaded food requires frequent filtering. Watch the shorteningfor foaming during frying cycles
Model 500/6003-8. FILTERING OFSHORTENING(Continued)5. When all of the shortening has drained, scrape or brush the sidesand the bottom of the f
Model 500/6003-8. FILTERING OFSHORTENING(Continued)b. While holding the wooden handle, make sure the hose nozzleis pointed down into the botto
Model 500/6003-8. FILTERING OFSHORTENING(Continued)9. When the pump is pumping air only, the shortening in the frypotwill appear to be boiling
Model 500/6003-20 1207The following steps will help prevent filter pump problems:1. Make certain the charcoal filter is installed with the
Model 500/6003-10. CHANGING THEFILTER ENVELOPE(Continued)6. Unthread the suction standpipe from the screen assembly.7. Remove the sealer bar a
Model 500/6003-10. CHANGING THEFILTER ENVELOPE(Continued)10. Fold the corners in and then double fold the open end.11. Clamp the envelope in p
Model 500/6003-11. CLEANINGTHE FRYPOTAfter the initial installation of the fryer, as well as before every changeof shortening, the frypot shou
Model 500/6003-11. CLEANINGTHE FRYPOT(Continued)3-24 1207Do not use steel wool, other abrasive cleaners, or clean-ers/sanitizers containi
Model 500/6003-12. CLEANING THEDEADWEIGHT ASSEMBLYAt the end of each day, the deadweight assembly valve must becleaned as follows:DO NOT ATTEM
Model 500/600This manual should be retained in a convenient location for future reference.A wiring diagram for this appliance is located on the
Model 500/6001. Connect the female quick disconnect, that is attached tothe hose in the rear of the fryer, to the correct male quickdisconnect
Model 500/600Reversing the lid gasket helps to prevent early failure of lid gasketand the loss of pressure during a cook cycle.1. Back the 4 li
Model 500/6003-15. LID LUBRICATION To extend the life of lid components, lubricate the ball seat andspindle, following the steps below.1. C
Model 500/6003-16. LIMIT STOP ADJUSTMENTTo extend the life of the lid gasket and help prevent steamleakage, check the limit stop adjustment
Model 500/6003-16. LIMIT STOP ADJUSTMENT (Continued)7. Turn the inner collar counterclockwise until it stops against thebottom hub of the
Model 500/600To extend the life of the temperature probe, high limit, and elements,every 90 days check the tightness of the element spreader ba
Model 500/600SECTION 4. PROGRAMMINGThe controls are preset from the factory, but desired functions canbe programmed in the field. This section
Model 500/600The Special Program Mode is used to set more detailedparameters listed below.• Degrees Fahrenheit or Celsius• System Initializatio
Model 500/6004-3. SPECIAL PROGRAMMODE (Continued)5. “FRYR” shows in the left display and the type of fryer shows inthe right display. Press
Model 500/600Power switch ON but fryercompletely inoperativePressure not exhausting atend of cook cycleOperating pressure too high5-1. TROUB
Model 500/600Technical Data for CE Marked ProductsNominal Heat Input: Natural (I2H) = 21.1 KW (72,000 Btu/h)(Net) Natural (I2E) = 21.1 KW (72,0
Model 500/6005-2. ERROR CODES This section provides error codes and theirinformation in the form of an easy-to-read table.If a problem occur
Model 500/600DISPLAY CAUSE PANEL BOARD CORRECTION“E-15” Drain switch Close drain, using the drain valve handle; if display still“DRAN IS
Model 500/600 GLOSSARYHENNY PENNY PRESSURE FRYERSair valve a valve that allows air into the filter lines when the pump is on in the mixingmod
Model 500/600data plate a label or plate located on the right side panel of the fryer that indicates the fryer type,serial number, warranty dat
Model 500/600flashpoint the temperature at which shortening ignitesfrypot the interior portion of the fryer that holds the shortening and the p
Model 500/600pilot orifice a controlled opening for the pilot light located on the burner assembly(gas fryers only)pilot light a small flame th
*FM07-219-B* Henny Penny Corp., Eaton, Ohio 45320, Revised 12-26-07Henny Penny CorporationP.O.Box 60Eaton,OH 453201-937-456-84001-937-456-8402 FaxTo
Model 500/600TABLE OF CONTENTSSection PageSection 1. INTRODUCTION ...
Model 500/600TABLE OF CONTENTS (Continued)Section PageSection 4. PROGRAMMING .....
Model 500/6001-3. ASSISTANCESECTION 1. INTRODUCTION1-1. PRESSURE FRYERThe Henny Penny Pressure Fryer is a basic unit of food processingequipm
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